TIPS Certification Practice Exam 2026 – Comprehensive Prep Guide

The correct answer identifies that time of day is not one of the main intoxication rate factors. When considering the factors affecting intoxication, size (body weight and composition), rate of consumption (how quickly alcohol is consumed), and strength of drink (the alcohol content of the beverage) are crucial elements. These factors directly impact how alcohol affects an individual's blood alcohol concentration (BAC) and overall level of intoxication.

Size is significant because a larger person typically has a greater volume of body fluids, which can dilute alcohol and result in a lower BAC compared to a smaller person who may experience a stronger effect from the same amount of alcohol. The rate of consumption influences how quickly alcohol enters the bloodstream; drinking quickly can lead to a faster rise in BAC, increasing intoxication levels. The strength of the drink refers to the alcohol by volume (ABV) and affects how much alcohol is consumed in a single serving, thereby impacting intoxication.

Time of day, while it can influence drinking behavior and social contexts, does not have a direct physiological effect on how alcohol is metabolized in the body or its resultant intoxication level. Hence, it is not considered a primary factor in intoxication rates.